Molly Makes Arancini | From the Test Kitchen | Bon Appétit

Bon Appétit
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Join Molly in the Test Kitchen as she makes arancini (deep fried stuffed rice balls)! To make these Sicilian cheese-filled snacks, you first have to make risotto, then use the risotto to make cheese-stuffed balls, then coat them with breadcrumbs and deep-fry them. It’s a labor of love that will make other people love you, which is reason enough to give this recipe a try.
Check out the recipe here: bonappetit.com/recipe/mozzarella-arancini-stuffed-rice-balls
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Molly Makes Arancini | From the Test Kitchen | Bon Appétit

DIY 和生活百科



2018年11月 8日






评论 1 491
Molly Baz
Molly Baz 5 个月 前
If molten arancini are the new mozzarella sticks, I can’t think of a better way to bring home our 100th episode. Tune into this celebration station ASAP!!! 😘
Dr Manhattan
Dr Manhattan 天 前
Would you marry me
Robby 4 天 前
Why didn’t Chris eat any?
Sean T
Sean T 18 天 前
Would trade mozzarella sticks for these any day!
Ingrid Dubbel
Ingrid Dubbel 2 个月 前
Molly use the entire word. You are not 7 years old. It isn't cute it is peurile.
Alex Swords
Alex Swords 3 个月 前
How dare you demean Sicilian cuisine like this. Cultural appropriation at its worst.
nouanoua 天 前
2 cloves? She means 6, everyone
Lena Hamad
Lena Hamad 天 前
Celebration Station, molly is so precious
TheGreatYogurt 8 天 前
So...what about an air fryer for that last bit?
psychoness999 10 天 前
Molten Mozarella sounds like the sickest smurf account ever
Peter Parker
Peter Parker 13 天 前
Oil, rice, wine, onion, stock.
D V 18 天 前
How can a Calabrian chili be Sicilian ?
a krystal ocean
a krystal ocean 19 天 前
How could anyone dislike this vid!!?? Xxx
Andie M
Andie M 20 天 前
Arancini need tomato sauce too. It’s not just the risotto. They need to be mixed in with just a bit of tomato sauce so they look kind of pink on the inside.
Marco Mazzucato
Marco Mazzucato 21 天 前
figa sono italiano porco dio
Aru 22 天 前
Francesco Vultaggio
Honestly these are not arancini, writing from sicily i can assure you that these thing are nowhere to be found nor in restourants nor in any sicilian home. 1st: no need for the risotto just put in a pot 2,5lt of tap water for every 1kg of rice (you got the right kind of rice, carnaroli is oK, do not use blond or other stuff), we also put in there saffron to make it yellow. 2nd: the stuffing with just mozzarella does not exists, either with ragù (a very dry one, you will need to make balls of it) or with prosciutto and scamorza held toghether by besciamella (ideally instead of scamorza you will want to use "primo sale" a kind of sicilian cheese) 3rd: you can pass the finished arancini in beaten egg but the better option is to use a light mixture of water and flour, eggs are generally used on the 13th of december because it is tradition not to eat flour or flour derivatives during that day (it is a strange sicilian tradition based on some saint). btw, calabrian chilly is not sicilian, as the name suggest they are from Calabria. We do not dip our arancini, and they tend to be bigger, more or less as a human fist.
becca k
becca k 23 天 前
Francesco Vultaggio lol there is more than one way to make arancini, every food has variations and really any food is more than its barebones traditional recipe.
undercool 28 天 前
Bro, this is awesome! But you should include some saffron in the rice, the rice should always be yellow! : ) Cheers from Sicily!
Alana Ferrone
Alana Ferrone 28 天 前
Real quick: Calabrian chilis can’t be Sicilian...they’re literally Calabrian (from Calabria...that’s a different region in Italy...entirely). Arancini are Sicilian. Calabrian chilis are calabrese. Have a nice day.
Blah 29 天 前
This Woman is just so **SALTY** Girl, ease up on the sodium chloride. Please!! ✝😢
sheldon pereira
sheldon pereira 29 天 前
Hahaha sheet out all this rissoto, yes thst was childish and hilarious
Yves Bologna
Yves Bologna 个月 前
you wanna know why arancini are always so dry? cause you guys make them THE WRONG WAY! Usually in sicily we cook saffron risotto and stuff the arancinis with ground meat and peas... and the real size of arancinis is about the size of a fist. keep that in mind thanks
Reynaldo Lara
Reynaldo Lara 个月 前
Chris is probably listening to Britney or Nsync 😂
ohlookshinee 个月 前
there was a restaurant near me that had something really similar to these they were soo good but they closed ): can't find anywhere else in my town that has them, i'll have to try making it myself sometime
mangoxoxo 个月 前
omg she said black pepPER
Martina Castillo
Martina Castillo 个月 前
Molly's hair is so beautiful
I need this!
R VW 个月 前
Your hair looks amazing Molly but your Italian American pronunciation is so cringe. It should be "arancheen"!
Lars Thom
Lars Thom 个月 前
Lucas Teong
Lucas Teong 个月 前
What can I use to substitute carnaroli rice?
Francesco Vultaggio
any kind of rice you will normally use in a risotto.
Grace Strahm
Grace Strahm 个月 前
MmmmmmmmmmmmmmmmmmmmmmmmmMmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm so god loke
Deerector 个月 前
Such a little sexy diva this one here.
gabrielchcosta 个月 前
5:47 The Bradding station is my type of station. :)
BURN-E 个月 前
"2 Cloves of garlic that i will lightly smash" *explodes garlic*
blanket fort
blanket fort 个月 前
Awh 04:23 Chris in the background
Alia Mallon
Alia Mallon 个月 前
she so pure so pwettyyyyy
T S 个月 前
Just love the way Molly abbrevs words! Mollyisms are def underrated. Oh also those risotto things look extremely yummy.
Seppe Dmbr
Seppe Dmbr 个月 前
Shouldve added bacon
Biagio Plantamura
Biagio Plantamura 2 个月 前
Calabrian Peppers from Sicily? 😂
copperdaylight 2 个月 前
love you, dear. but why are you prepping the onion and garlic while wearing your ring? is that sanitary?
Les Chroniques du Terra Monde
It might be very good but thi is not arancini
EZMawloc 2 个月 前
I cannot express how sad I was today when I found out that you and brad aren't the same person.
Josephine D
Josephine D 2 个月 前
Do americans really pronounce risotto like that? I cringe every time she says it
Quintus Aurelius Symmachus
How have I gone this long not trying arancini?
Gareth Evans
Gareth Evans 2 个月 前
Raymond Firnges
Raymond Firnges 2 个月 前
Should've labeled it "short tempered all about me in the kitchen".
Christina 2 个月 前
God I love the way molly talks
Jack Lim
Jack Lim 2 个月 前
damn this made me want to make risotto but i dont have any arborio rice rn fml
Daniel Catallo
Daniel Catallo 2 个月 前
Molly, you cook like Mario Batali, were you the sous chef on Moltissimo? First Roman, then Napolitana and now Siciliana...marry me?
Alex Swords
Alex Swords 3 个月 前
mamma mia no no no... tutti i siciliani stanno piangendo
Annika Peterson
Annika Peterson 3 个月 前
I feel like Molly and Brad don’t really get along....
Jillian M
Jillian M 3 个月 前
love BA but the lack of diversity on staff is quite annoying
Kirsty Fynn
Kirsty Fynn 3 个月 前
I made this for my family and everyone loves it!! The lemon really brightens the dish and it's truly delicious
Nic B
Nic B 3 个月 前
Stop with the abbreviations. It makes you sound like a valley girl and not to be taken seriously.
Leib33 3 个月 前
Risotto has no letter "D" but it does have two Ts (pronounced "tease"
speedstick77 3 个月 前
Lena from Sicily likes to put Texas chili meat in the center of her arancini. The Pope would faint.
Tresfres 3 个月 前
I wish Americans would stop pronouncing T as Ds! It’s Riso TTo not risoddo!
aftrprty 3 个月 前
oh molly
“I’m not brad” you mean you’re not Alison, Alison
How To Make Dinner
How To Make Dinner 3 个月 前
I love her and I love this video but making risotto just to immediately turn it into Arancini seems weird to me. It's gotta be one day leftovers at least!
NakedAndLaughing 3 个月 前
Omg I just made these the other day bc I saw a video/recipe on Facebook and I actually had all the ingredients so I said why not. Recipe called for rice and not risotto though, and I did not put onions since I don't care for them. They actually came out fantastic, and then I see you guys have a video on it, awesome!
Aren't Calabrian chilis from Calabria? Not Sicily?
Mandy McAdoo
Mandy McAdoo 3 个月 前
Molly you’re the hundredth episode but you’re also 💯
Jackson Catlett
Jackson Catlett 3 个月 前
Man Italians really are the worst. She said that something was Sicilian instead of Calabrian and they decided that the whole recipe is bad and molly is a terrible chef. Must be exhausting to be so uptight and boring 24/7
santolify 3 个月 前
I bought a smock because of Molly.
888TopGear888 3 个月 前
I just watch this for Molly.
zulekha miah
zulekha miah 3 个月 前
Molly lookin like a golden haired schnack in those hoops!!!😎 Lol 😂😂 but the arancini thooooouuuggghhhh 😍😍😍😍😍😍
Gian 3 个月 前
Natalie_Slimez 4 个月 前
I’m Italian so my grandma makes arincini a lot it’s so good
Andrew Wong
Andrew Wong 4 个月 前
fake arancini
Michael Reale
Michael Reale 4 个月 前
Calabrian chilli is Sicilian.... 🤔
MrDac0wgirl 4 个月 前
lean robles
lean robles 4 个月 前
Molly is my fave ❤️
2nd breakfast
2nd breakfast 4 个月 前
Love the videos, I hate that she keeps her ring and bracelet on though 😭
nawaf rammah
nawaf rammah 4 个月 前
she low key hates brad
Eunice Lacaste
Eunice Lacaste 4 个月 前
That ring. It big. Also, allincini.
Big Mike Edge
Big Mike Edge 4 个月 前
i wish Molly was my wife
Gage Locklear
Gage Locklear 4 个月 前
Smash the garlic for that good alicen
Maevin Deeble
Maevin Deeble 4 个月 前
as an italian from sicily, I remember the arancini big time. Allthough we didn't use risotto, but simple cooked rice and filled them with bolognese sauce and mozzarella. We also shaped them pointy on one side of the ball. Arancini are an enourmus part of my childhood and it's quite interesting to see this method. I'm gonna try to make them this way for christmas.
Michael Scott
Michael Scott 4 个月 前
Honestly, if Brad likes Allison so much, why doesn't he just tell her? Go on a date, get to know each other. Their bond will be strong, like a two-part epoxy.
giacobbe fragomeni
giacobbe fragomeni 4 个月 前
ma quanto aglio hai messo? Così puoi ammazzare qualche vampiro :P
Steph Addo-Quaye
Steph Addo-Quaye 4 个月 前
At the beginning, what does she keep looking at to the right? 🤔🤔
M Ilham Akbar Junior
This is why I love Moly!
Chloe ChloeChloe
Chloe ChloeChloe 4 个月 前
What does she mean Calabrian chilies from Sicilia though?
Joe Breakwell
Joe Breakwell 4 个月 前
I can't watch this if she keeps pronouncing risotto wrong.
ricageo 4 个月 前
Does anyone else think Molly has got this Dakota Johnson vibe about her ?
Dylan Bullock
Dylan Bullock 4 个月 前
its like a two part epoxy or glue
Jacopo Carboncini
Jacopo Carboncini 4 个月 前
They look ok, a few observations: 1 the carnaroli to onion ratio is off, too much onion. 2 garlic does not belong in risotto. 3 traditional arancini have also ragù and green peas inside with the melty cheese. 4 the size is off, too little pieces. 5 we don't dip our arancini in anything they are perfectly moist by themselves. Bel lavoro comunque, continuate cosi, bravi!
The Hitech Hobo
The Hitech Hobo 4 个月 前
OMG. I want to make these.
Escapist 4 个月 前
Molly is so goddamned adorable.
Bernardo Oseguera
Bernardo Oseguera 4 个月 前
I keep looking in da back to see if brad shows up lol 😂
joops110 4 个月 前
That's not how you say risotto
Hiimellie 4 个月 前
-Yop- 4 个月 前
who's alison
Harun Goon
Harun Goon 4 个月 前
ants mind
ants mind 4 个月 前
i worked for nancy silverton’s pizzeria mozza in newport and learned to make these, arancini translates litterally to “little orange”. absolutely obsessed with this dish.
Mika Melin
Mika Melin 4 个月 前
love me some allicin
TrixM 4 个月 前
OMG cream in risotto AND the carbonara. :-((((
NemVass 4 个月 前
2 part epoxy
Nathan Fancy
Nathan Fancy 4 个月 前
Ok Molly now I'm going to have to make thos one too...i just love the 🍋 lemons
martin estermann
martin estermann 5 个月 前
I’m the only one thinking molly is pregnant?
Emily van Möslfak
Emily van Möslfak 5 个月 前
Lumos-Nox 5 个月 前
If you wanna make super creamy Arancini try using Ricotta....sooo good
David Aaron
David Aaron 5 个月 前
Bitterballen with rice
Google Spie On Someone Else
How much more Ts have to be put in the word risotto in order for Anericans to not pronounce it reezowtow?
Google Spie On Someone Else
And "chopped Calabrian chillies" aren't Sicilian. They're Calabrian.
Goodbye Samsung Galaxy Fold...
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