Molly Makes Arancini | From the Test Kitchen | Bon Appétit

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Join Molly in the Test Kitchen as she makes arancini (deep fried stuffed rice balls)! To make these Sicilian cheese-filled snacks, you first have to make risotto, then use the risotto to make cheese-stuffed balls, then coat them with breadcrumbs and deep-fry them. It’s a labor of love that will make other people love you, which is reason enough to give this recipe a try.
Check out the recipe here: bonappetit.com/recipe/mozzarella-arancini-stuffed-rice-balls
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Molly Makes Arancini | From the Test Kitchen | Bon Appétit

DIY 和生活百科



2018年11月 8日

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评论 1 322
Molly Baz
Molly Baz 5 天 前
If molten arancini are the new mozzarella sticks, I can’t think of a better way to bring home our 100th episode. Tune into this celebration station ASAP!!! 😘
CP Johnson
CP Johnson 5 小时 前
What tips can you give to those of us who are gall bladder(less) and shy away from fried foods? I am thinking we could make the arancini using the oven and a tray with a rack so the bottom gets some heat? Probably do away with the flour when rolling and just use egg and crumbs?
Alexander Xeno
Alexander Xeno 2 天 前
Less Molly, more Claire please.
Thank you for making me smile
ro pro
ro pro 3 天 前
Molly's my favorite BA chef! :)
Phil Evans
Phil Evans 8 小时 前
I feel attacked because I started saying allicin and then she just roasted me
ParkyRich 11 小时 前
I don't know Molly more than these videos, but... I-I love her... :')
principessa101 21 小时 前
...Calabrian Chiles are from Calabria, not Sicily... 👀
Cosmic Penguin
Cosmic Penguin 21 小时 前
"Arancini with Calabrian chilis are the new mozzarella sticks" Whoa, that's a pretty bold statement.
J.Lender333 21 小时 前
Does the lemon juice not curddle the cream?
TheOther Sam
TheOther Sam 22 小时 前
I don’t know what I thought risotto was but this wasn’t it
ellie 22 小时 前
is there a replacement i could use instead of egg
Matias Miranda
Kevin K
Kevin K 天 前
Straight from Caltanissetta Sicily and proud to be Italian 😊
Rocco Siffredi
The Mol banger
GuelphRacing 天 前
Hey random person scrolling down the comments.. You have amazing creative potential. Have a wonderful day :)
hertert 天 前
>calabrian chillies >they're from sicily
Just A Guy
Just A Guy 天 前
you know you did a lot of drugs in your life when you read the title as "pop a Molly and make arancini" -_-
Billy Bob
Billy Bob 天 前
The proper way to do it is to bite it and pull the cheese, that is what makes for a proper cheese pull otherwise it just doesn't count.
Adam Donabed
Adam Donabed 天 前
Marry Me
Isabella Ruiz
Wow these arancini bites look delicious! I can’t wait to try out this recipe!
Eragon Kvothe
Eragon Kvothe 2 天 前
Waaaaaaay too much onion, Madonna, ma che state facendo? Mio dio and heavy cream?... che abominazione...
Just A Thought
Just A Thought 2 天 前
Too bad Brad ain't making this.
Alexander Xeno
Alexander Xeno 2 天 前
Less Molly, more Claire please.
Christopher Jensen
man, Chris really loves ball caps
alex juarez
alex juarez 2 天 前
Weird flex but ok
Kevin Armour
Kevin Armour 2 天 前
Why does Molly always look so casual in a good way
Brion Lund
Brion Lund 2 天 前
Damn Molly. Bet you wish you were Brad though. Everyone loves Brad.
Marisa Veilleux
Marisa Veilleux 2 天 前
I watched this while eating microwaved Trader Joe’s tamales. But they are DELICIOUS
John S
John S 2 天 前
No peas, no meat, no sauce. What is this my Nonna would be disappointed
Carlos J Cintrón
Now I'm hungry
Carlos J Cintrón
I LOVE her (snobby) "I aint Brad" this is what just gave her a PERSONA in my opinion. Molly is the ba CAT... Brad is that Grand Mastif dog hahahahaha I LOVE YOU BOTH
Leo Joey
Leo Joey 2 天 前
Molly mad at me for trynna use Brad references 😞 Congrats on 100 subs.
Chef Antonio Giovanni
She did well, but I like to make mine a little bigger.
The Free Language Project
7:07 "Calabrian chilies... They're from Sicily.." 😂😂 That's like saying NY cheesecake is from New Jersey.
encore horror
encore horror 2 天 前
Allison just got offended 😁
Myrkskog 2 天 前
*allicin comment*
ohaiguise 2 天 前
"Calabrian chilies; they're Sicilian." Hmm.
ohaiguise 2 天 前
What is it with Americans and the unnecessary cup of 'heavy cream' in every pasta dish?
My name is Joey
My name is Joey 2 天 前
These are just Dutch bitterballen.
Rocket Raccoon
Rocket Raccoon 2 天 前
*Ten Min*
jake black
jake black 2 天 前
insufferable fucks
William 2 天 前
Baby powder is horrible on a rash
Bassem Boustany
Bassem Boustany 2 天 前
I just might try this!
Manolo Tusca
Manolo Tusca 2 天 前
Molly the ball maker.
Megan McGrath
Megan McGrath 2 天 前
Who in the world is squealing “voila!” after Molly at about 5:45
RGP B 2 天 前
Painfully boring and dry. Like she’s not having any fun and it shows.
Jim Jong Jung
Jim Jong Jung 2 天 前
I'm going to sheet out this risotto. Lmfao.
Jp Lehoux
Jp Lehoux 2 天 前
Molly your so hot! But your apron is a HUGE turn off! :o
Halo Marie
Halo Marie 2 天 前
I want them to recreate the froot loop cereal straws soooo bad
Closet Grasshopper
molly i masturbate to you every other night. but i make a point to do so especially on holidays. xmas, thanksgiving and memorial day.
Nathan Evans
Nathan Evans 2 天 前
Always keepin it a hundred
Colin McCarthy
Colin McCarthy 2 天 前
"Fingies" count: 0 5-yard penalty!
tigerisedgy 2 天 前
I remember having this when I was like 5, and never remembered what they were. I'm glad I found out now lol
mk 08
mk 08 2 天 前
I miei poveri occhi
Joey Condellie
Joey Condellie 2 天 前
Molly please fart
Geo Mondiale
Geo Mondiale 2 天 前
Good twist but not an authentic recipe. I do love Molly tho
Eric Lewis
Eric Lewis 3 天 前
Molly Molly Bo-Bolly Banana-Fana-Fo-Folly E I O Olly.... Molly!
64 Store Employee
Lemon zest? I am aghast.
Nyomi Banks
Nyomi Banks 3 天 前
*inhales* B O N E. A P P L E. T E E T H.
Some Person
Some Person 3 天 前
All of the carbs
Adriano B.
Adriano B. 3 天 前
How can Calabrian chillies be Sicilian, they are two different regions in Italy, it's one or the other!
JudgmentDay78 3 天 前
Molly for life! ❤
Kramer surfer
Kramer surfer 3 天 前
have to say ,,,she is so gorgeous.
Nen 3 天 前
Brad in the background at 1:51
Unicorn Dragon
Unicorn Dragon 3 天 前
4:23 i want to know why they were hugging
Michael T
Michael T 3 天 前
Maybe your arancini are dry you’re not making them right. You don’t use risotto for arancini. You may as well have grilled something you’re not supposed to again.
ti ci
ti ci 3 天 前
Since when are arancini "risotto balls" the rice is not RISOTTO
Puddi Panda
Puddi Panda 3 天 前
Mmm, those look soooo good! ^_^
OGJeffrey 3 天 前
You're right, you aren't Brad. Who are you again?
Gerald Vargas
Gerald Vargas 3 天 前
Black pep-per? Don't you mean... Black pep? Molly not abbreviating? What?!
alessandro santacroce
I will never understand you Americans obsession over putting garlic in Italian recipes that don’t require garlic
Arent you supposed to add many doses of broth as one dose gets absorbed you add another. I was under the impression that doing it this way with constant stiring creates a thick creamy risoto that feels like there is heavy cream in it but there isnt. I feel like she just makes bad risotto and covered it up with the cream.
Arnaud Perrot
Arnaud Perrot 3 天 前
The recipe is okay but there is something really annoying in this video. It's annoying because it's stricly forbidden in any case, I mean in a restaurant or at home, "you do not put a pan on the cutting board" in fact "you do not put anything that's not ready to be cut on the cutting board" and if you want to go further you should use different cutting board for meat and vegetables but that's not as important. I may sound harsh but food poisoning is not pleasant either.
Mittens 3 天 前
The perfect woman doesnt exi--
andrea bertanelli
you can not call that arancini. Are an american version of the original one
Joseph DeJose
Joseph DeJose 3 天 前
Can I form the balls and saran wrap them on a baking sheet and store them in the fridge overnight, then dredge and fry the next day?
joe T
joe T 3 天 前
Oh Molly
Allison 3 天 前
Look at this babe trending for like 24 hours. You go Molly!
Tobias Lilja
Tobias Lilja 3 天 前
Does anyone know what kind of pot Molly uses to cook the risotto?
Sabrina K.
Sabrina K. 3 天 前
Y'know.. this comment is unrelated to the video, but I was thinking can Claire Saffitz make gourmet Lucky Charms in the next "Pastry chef attempts to.." video? I don't know if cereal is related to pastry but, I thought it would be interesting to see her attempt on remaking Lucky Charms cereal.. with every bit of the marshmallows.
Tasha's Eating Show
Jacob DiPietro
Jacob DiPietro 3 天 前
She is no Claire.
Arkhadi Pustaka
Arkhadi Pustaka 3 天 前
That allison (allicin) comment calls for Brad and Molly collab. Collab! Collab! Collab!
jbobsson 3 天 前
This is supplì more than arancini
Roberto Ibarra
Roberto Ibarra 3 天 前
MOLLY you don't understand , The Allicin is like a two part epoxy !
Sophie KG
Sophie KG 3 天 前
why is everyone so annoying. love u molly
RobeLockGames 3 天 前
Rice balls lol
Ben Bagley
Ben Bagley 3 天 前
This looks like good tasty comfort food
vinish shetty
vinish shetty 3 天 前
Try using the ragu white cheese sauce go get a creamy texture and flavour.
vinish shetty
vinish shetty 3 天 前
Is molly married?
KuberKen 3 天 前
I feel like I’m the only person who hates olive oil
James Holmes
James Holmes 3 天 前
Should have had a cutaway with montage of Brad talking about allicin.
Justin Park
Justin Park 3 天 前
this video blinded me... that gem kept reflecting rainbows and unicorns.
Emma C.
Emma C. 3 天 前
Forgotten Way Farms
I've always wanted to make these!
DTN cubom
DTN cubom 3 天 前
Molly makes Extra oozy Arancini ngon
Daniel May
Daniel May 3 天 前
Should we be worried about Claire?
PlateauEast 3 天 前
Someone likes lemon too much
Lemendeer 3 天 前
Risotto RisoTTo, Ris oTTo there is no such thing as a risodo.
Joseph Halpern
Joseph Halpern 3 天 前
I kinda just wanted to stop at the risotto because that's such a good risotto recipe (minus the heavy cream if you're not making arancini balls) but after seeing the end result I got to make these. Also, Molly is a cutie.
kamran bartley
kamran bartley 3 天 前
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ktrng 3 天 前
I remember seeing this on Return of Superman!
Anthony P. Ramirez ll
Yum!! She is so dang cute.XX